A fitting end for a fine loaf. The bizarre looking black things are local black rasberries. I guess from the picture they look like blackberries, but up close they look like discolored rasberries. We tried them plain and they didn't have much flavor, but I liked the subtle hint of berry they added with the french toast and syrup. I could taste the berry a lot more than the cinnamon and vanilla in the french toast, although Mo assures me that the taste was there.
Friday, July 21, 2006
French toast
A fitting end for a fine loaf. The bizarre looking black things are local black rasberries. I guess from the picture they look like blackberries, but up close they look like discolored rasberries. We tried them plain and they didn't have much flavor, but I liked the subtle hint of berry they added with the french toast and syrup. I could taste the berry a lot more than the cinnamon and vanilla in the french toast, although Mo assures me that the taste was there.
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